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好きな地元の料理を教えてください。好きな理由は?提案:ブログさん
厚木といったら、鮎もなか、そしてとん漬。どっちもうまいですよ。鮎もなかは鮎の形の最中。とん漬は豚肉を味噌ダレで漬けたもの。お土産にどうぞ。
AUTHOR: tai-tetsu 太鉄 EMAIL: none@unknown.com IP: URL: DATE: 11/21/2006 05:32:51 PM
Posted by: tai-tetsu 太鉄 | 21 November 2006 at 05:32 PM
ry
Posted by: shigeta しげた | 21 November 2006 at 05:36 PM
Hi,How do I sign up for the Boston workshop in September? I click on the butotn and it takes me to a PayPal screen with no instructions. I would like to sign up. Please let me know how.Thank you,John
Posted by: Caio | 06 February 2013 at 02:05 AM
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AUTHOR: tai-tetsu 太鉄
EMAIL: none@unknown.com
IP:
URL:
DATE: 11/21/2006 05:32:51 PM
Posted by: tai-tetsu 太鉄 | 21 November 2006 at 05:32 PM
ry
Posted by: shigeta しげた | 21 November 2006 at 05:36 PM
Hi,How do I sign up for the Boston workshop in September? I click on the butotn and it takes me to a PayPal screen with no instructions. I would like to sign up. Please let me know how.Thank you,John
Posted by: Caio | 06 February 2013 at 02:05 AM